Green Tea Moringa


Out of stock

3 1/2 oz, (100g ) Loose Tea

The leaves of the Moringa Oleifera Lam are combined with our Green Tea to produce the most astonishingly nutritious drink imaginable.

If you can envisage a drink with a wonderful taste which comes with so many health benefits then you are thinking of Moringa Green Tea.

The exceptionally high nutritional value of Moringa makes it one of the world’s most highly prized Herbal teas.

It is a very effective source of antioxidants and is also an excellent natural energy booster with very low levels of caffeine.

Moringa contains more than 90 nutrients and provides more Vitamin A and C, calcium, potassium and iron than the most popular fruits, vegetables and milk.

Our Moringa Tea is prepared from the dried leaves of the Moringa Oleifera which is considered to be the most nutritious plant on earth.

Our splendid Green Teas brings you both exquisite taste and healthy refreshment!

Out of stock


When producing our Green Tea Moringa we marry our superb Green Tea with Moringa Oleifera Lam, to bring you a wonderfully nutritious beverage.

Moringa Oleifera is truly astounding in its health properties.

It has been cultivated in Africa and Asia for many hundreds of years, but the benefits of this plant are just now becoming apparent to us in the West.

But what makes Moringa so special?

It contains per unit weight; 4 x more Calcium than milk 4 x Vitamin A than Carrots 3 x more Potassium than Bananas, and much, much more.

A typical 100g (3 ½ oz) serving of Moringa leaves contains:

Carbohydrates 8.28g|  Dietary fibre 2.0g | Energy 64 kcal (270 kJ) | Fat 1.40g Protein 9.40g | Calcium *19% | Folate (B9) *10% | Iron *31% | Magnesium *41% | Manganese *17% | Niacin (B3) *15% | Pantothenic acid (B5) *3% | Phosphorus *16% | Potassium *7% | Riboflavin (B2) *55% | Sodium *1% | Thiamine (B1) *22% | Vitamin A equiv. *47% | Vitamin B6 *92% | Vitamin C *62% | Zinc *6%

(*= USDA daily intake recommendations)

Additional information

Caffeine Level




Ideal Water Temperature

70°C to 80° (140°F to 180°F)

Ideal Brewing Time

2 -3 minutes


100g – 3 1/2oz


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